Chengdu San Da Pao

Chengdu San Da Pao (Three Big Cannons)

Chengdu San Da Pao (Three Big Cannons) [table] A,B English Name,Three Big Cannons Chinese Name,三大炮 (Sān dàpào) Place of Origin,Chengdu [/table] In the kingdom of Chinese snacks, Chengdu’s “three big cannons” is considered the one that gives the greatest sense of hearing. In addition to its ability to attract people’s […]

Shrimp Dumplings

Shrimp Dumplings (Har Gow)

Guangdong Shrimp Dumplings (Har Gow) [table] A,B English Name,Shrimp Dumpling Chinese Name,虾饺 (Xiā jiǎo) Place of Origin,Guangdong-Guangzhou [/table] Shrimp dumplings also known as Har Gow is a popular Han traditional snack in Guangdong Province made from wheat starch. It is of Cantonese origin that originated from a tea shop in […]

Wuhan Hot Dry Noodles (Re Gan Mian)

Wuhan Hot Dry Noodles (Re Gan Mian)

Wuhan Hot Dry Noodles (热干面-re gan mian) [table] A,B English Name,Hot dry noodles Chinese Name,热干面 (Rè gān miàn) Place of Popularity,Wuhan [/table] If there is a particular dish that the people of Wuhan wouldn’t play with, then it is definitely the “Hot dry noodles” (Re gan mian). It is a […]

Changsha Stinky Tofu

Stinky Tofu (Chou Doufu-臭豆腐)

Stinky Tofu (Smelly Tofu) [table] English Name,Chinese Name Stinky Tofu (Smelly Tofu),臭豆腐 (Chòu dòufu) [/table] Content 1. Description 2. Types of Stinky Tofu 3. Why so stinky? 4. History of Stinky Tofu 5. Stinky tofu controversy Description As the name suggests, stinky tofu is a type of snack that is more likely […]

Taiwan Smelly Tofu

Types of Stinky Tofu (Taiwan & Changsha Smelly Tofu)

Types of Stinky Tofu (Smelly Tofu) NOTE: This is a sub-article about Stinky Tofu that only describes the kinds of tofu. For full description and history of stinky tofu see the link below:  All about Stinky Tofu There are different varieties of Smelly tofu, ranging from color, taste, texture and […]